{"id":2824,"date":"2016-03-02T00:00:00","date_gmt":"2016-03-02T00:00:00","guid":{"rendered":"https:\/\/borges.es\/blog\/com-calculem-la-sal-necessaria-per-a-la-pasta\/"},"modified":"2018-06-05T14:17:19","modified_gmt":"2018-06-05T14:17:19","slug":"com-calculem-la-sal-necessaria-per-a-la-pasta","status":"publish","type":"post","link":"https:\/\/borges.es\/ca\/blog\/com-calculem-la-sal-necessaria-per-a-la-pasta\/","title":{"rendered":"Com calculem la sal necess\u00e0ria per a la pasta"},"content":{"rendered":"

No fallar\u00e0s si calcules dues culleradetes de sal per cada litre d’aigua, tenint en compte\u00a0que cal utilitzar, almenys, un litre d’aigua per cada 100 g de pasta. Ah! I \u00e9s tan\u00a0important no quedar-se curt, ni passar-se, com afegir la sal quan l’aigua hagi\u00a0aconseguit la cocci\u00f3. En cas contrari trigar\u00e0 m\u00e9s, perqu\u00e8 l’aigua salada t\u00e9 el punt\u00a0d’ebullici\u00f3 m\u00e9s alt.<\/p>\n","protected":false},"excerpt":{"rendered":"

No fallar\u00e0s si calcules dues culleradetes de sal per cada litre d’aigua, tenint en compte\u00a0que cal utilitzar, almenys, un litre…<\/p>\n","protected":false},"author":2,"featured_media":1781,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2],"tags":[1777,1792,1768,1767,1764,727],"class_list":["post-2824","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized-ca","tag-consell","tag-salut","tag-trucs","tag-truc","tag-cuina","tag-pasta-ca"],"acf":[],"yoast_head":"\nCom calculem la sal necess\u00e0ria per a la pasta - Borges<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/borges.es\/ca\/blog\/com-calculem-la-sal-necessaria-per-a-la-pasta\/\" \/>\n<meta property=\"og:locale\" content=\"ca_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Com calculem la sal necess\u00e0ria per a la pasta - 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