{"id":2850,"date":"2016-05-18T00:00:00","date_gmt":"2016-05-18T00:00:00","guid":{"rendered":"https:\/\/borges.es\/blog\/festa-mexicana-a-casa\/"},"modified":"2018-06-05T14:17:01","modified_gmt":"2018-06-05T14:17:01","slug":"festa-mexicana-a-casa","status":"publish","type":"post","link":"https:\/\/borges.es\/ca\/blog\/festa-mexicana-a-casa\/","title":{"rendered":"Com preparar una festa mexicana a casa"},"content":{"rendered":"

Ens agrada molt M\u00e8xic i ens agraden molt les festes tem\u00e0tiques, en fem una? \u00c9s clar\u00a0que s\u00ed. Combina elements vermells, blancs i verds (sense que quedi espant\u00f3s),\u00a0aconsegueix una llista de reproducci\u00f3 amb sabor de Playa Para\u00edso i prepara un men\u00fa\u00a0senzill i atractiu en qu\u00e8 no faltin ni els tacos ni el guacamole. \u00d3rale!<\/em><\/p>\n

La nostra proposta? Organitzar una taquiza, \u00e9s a dir, un bufet variat perqu\u00e8 cadasc\u00fa\u00a0es faci els tacos al seu gust. Prepara tortilles de blat de moro i de blat \u2015mira de\u00a0mantenir-les calentes o treu-les de mica en mica per evitar que es refredin gaire\u2015, aix\u00ed\u00a0com farcits diversos. Al voltant de la taula es crear\u00e0 un ambient informal i divertit,\u00a0perfecte per a la interacci\u00f3 i la conversa entre els convidats. Una cervesa ben fresca i\u00a0uns margarites faran la resta.<\/p>\n

Del guisat amb mole a la cochinita pibil<\/span><\/h5>\n

Dos cl\u00e0ssics imprescindibles, pel que fa als farcits, si volem parlar amb clar accent\u00a0mexic\u00e0. El mole, caracter\u00edstic de la ciutat de Puebla, el podem trobar en pasta o en\u00a0pols i es barreja amb pollastre pr\u00e8viament guisat i esmicolat. La cochinita pibil, una\u00a0recepta t\u00edpica de la regi\u00f3 de Yucat\u00e1n, es prepara amb carn de porc adobada en\u00a0achiote. T\u2019expliquem com. Deixa marinar la carn (llom de porc) \u2015pel cap baix una hora\u00a0i si pot ser durant 12 hores a la nevera\u2015 en un adobat que es fa amb el suc d\u2019una\u00a0taronja i una llima, un pessic de com\u00ed, orenga, oli d\u2019oliva verge extra, dues cullerades\u00a0de vinagre i 80 grams de polpa d\u2019achiote (per un quilo de carn). A continuaci\u00f3, posa la\u00a0carn al forn, a la papillota i amb el marinat, uns 60 minuts a 200\u00baC. Un cop a punt,\u00a0talla-la a rodanxes i esmicola-la fent-ne tires amb els dits. Barreja-la amb el marinat\u00a0que hagi quedat. S\u2019acompanya amb una salsa preparada amb un xili sec \u2015rehidratat,\u00a0picat i sense grans\u2015, ceba morada ben picada, el suc d\u2019una llimona i un pessic de sal.\u00a0Aquesta salsa \u00e9s millor presentar-la a part perqu\u00e8 cadasc\u00fa li doni el punt de pot\u00e8ncia\u00a0que desitgi.<\/p>\n

Arr\u00f2s, frijoles, totopos i guacamole!<\/span><\/h5>\n

A banda de la carn, en una taula mexicana no poden faltar altres asos com ara l\u2019arr\u00f2s i\u00a0els fesols negres, uns totopos (nachos) cruixents i, naturalment, un bon guacamole.\u00a0Per preparar-lo, necessitar\u00e0s, per cada quatre alvocats, un ceballot, dos tom\u00e0quets,\u00a0una llimona, sal i mitja cullerada de coriandre. Pica tots aquests ingredients, en primer\u00a0lloc, i despr\u00e9s, els alvocats. Barreja-ho tot i ja ho tens! Si vols que sigui un xic picant,\u00a0posa-hi una mica de xili tallat ben fi.<\/p>\n","protected":false},"excerpt":{"rendered":"

Ens agrada molt M\u00e8xic i ens agraden molt les festes tem\u00e0tiques, en fem una? \u00c9s clar\u00a0que s\u00ed. Combina elements vermells,…<\/p>\n","protected":false},"author":2,"featured_media":1831,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2],"tags":[1876,1879,1878,1877,1875,1874,1873,1811,1805,1793,1770,1764],"class_list":["post-2850","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized-ca","tag-plats","tag-tradicional","tag-tipics","tag-tipic","tag-mexic","tag-festa-mexicana","tag-festa","tag-cuinar","tag-recepta","tag-amics","tag-receptes","tag-cuina"],"acf":[],"yoast_head":"\nCom preparar una festa mexicana a casa - Borges<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/borges.es\/ca\/blog\/festa-mexicana-a-casa\/\" \/>\n<meta property=\"og:locale\" content=\"ca_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Com preparar una festa mexicana a casa - Borges\" \/>\n<meta property=\"og:description\" content=\"Ens agrada molt M\u00e8xic i ens agraden molt les festes tem\u00e0tiques, en fem una? \u00c9s clar\u00a0que s\u00ed. 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