{"id":5657,"date":"2019-04-01T10:53:55","date_gmt":"2019-04-01T10:53:55","guid":{"rendered":"https:\/\/borges.es\/?p=5657"},"modified":"2019-04-01T10:53:55","modified_gmt":"2019-04-01T10:53:55","slug":"menu-saludable-setmana-santa","status":"publish","type":"post","link":"https:\/\/borges.es\/ca\/blog\/menu-saludable-setmana-santa\/","title":{"rendered":"El men\u00fa saludable per a Setmana Santa"},"content":{"rendered":"<p>Aqu\u00ed us deixem una proposta per elaborar un men\u00fa de Setmana Santa lliure de prote\u00efna animal i amb un petit toc dol\u00e7 que ens far\u00e0 morir d\u2019amor.<\/p>\n<p><strong><span style=\"color: #ff0000;\">De primer, sopa d\u2019all<\/span><\/strong><\/p>\n<p>Aigua, oli d\u2019oliva verge extra, pa, pebre vermell, llorer i ou escaldat. Aquests s\u00f3n els ingredients amb qu\u00e8 elaborarem una sopa castellana o sopa d\u2019all, un plat reconstituent molt t\u00edpic de les processons de Castella i Lle\u00f3. Bon\u00edssim!<\/p>\n<p><strong><span style=\"color: #ff0000;\">De segon, bacall\u00e0 <em>al pilpil<\/em><\/span><\/strong><\/p>\n<p>S\u00f3n pocs els secrets que t\u00e9 aquesta recepta en qu\u00e8 el bacall\u00e0 va acompanyat d\u2019oli d\u2019oliva verge extra, all i un punt de bitxo. Un d\u2019aquests secrets \u00e9s que el peix sigui de bona qualitat i estigui ben dessalat. La resta \u00e9s bufar i fer ampolles!<\/p>\n<p><span style=\"color: #ff0000;\"><strong>I de postres, <em>torrijas<\/em>!<\/strong><\/span><\/p>\n<p>Hist\u00f2ricament, s\u2019han preparat plats deliciosos amb el pa que sobrava, des de la llet fregida (has provat mai d\u2019elaborar-la amb beguda vegetal?) fins a les <em>migas\u00a0<\/em>o el p\u00fading, per no parlar d\u2019aquesta del\u00edcia ensucrada que trobem a nombrosos restaurants i a tantes llars durant la Setmana Santa. Prova d\u2019elaborar la <em>torrija <\/em>amb beguda d\u2019ametlla i reduir la quantitat de sucre: ser\u00e0 molt m\u00e9s lleugera.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Aqu\u00ed us deixem una proposta per elaborar un men\u00fa de Setmana Santa lliure de prote\u00efna animal i amb un petit&#8230;<\/p>\n","protected":false},"author":63,"featured_media":5658,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2],"tags":[668,1396,2652,1010,2358,1943,2653],"class_list":["post-5657","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized-ca","tag-bacalla","tag-menu","tag-menu-saludable","tag-saludable","tag-setmana-santa","tag-sopa","tag-torrijas"],"acf":[],"_links":{"self":[{"href":"https:\/\/borges.es\/ca\/wp-json\/wp\/v2\/posts\/5657","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/borges.es\/ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/borges.es\/ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/borges.es\/ca\/wp-json\/wp\/v2\/users\/63"}],"replies":[{"embeddable":true,"href":"https:\/\/borges.es\/ca\/wp-json\/wp\/v2\/comments?post=5657"}],"version-history":[{"count":1,"href":"https:\/\/borges.es\/ca\/wp-json\/wp\/v2\/posts\/5657\/revisions"}],"predecessor-version":[{"id":5660,"href":"https:\/\/borges.es\/ca\/wp-json\/wp\/v2\/posts\/5657\/revisions\/5660"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/borges.es\/ca\/wp-json\/wp\/v2\/media\/5658"}],"wp:attachment":[{"href":"https:\/\/borges.es\/ca\/wp-json\/wp\/v2\/media?parent=5657"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/borges.es\/ca\/wp-json\/wp\/v2\/categories?post=5657"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/borges.es\/ca\/wp-json\/wp\/v2\/tags?post=5657"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}